Cool Cucumber Chicken

This recipe is adapted from Taste of Home. I first made it last summer when cucumbers were fresh from the garden and bursting with cool, crisp flavor. I love cucumbers, especially the smell when slicing them. This is a quick dinner that requires only a few ingredients. The cucumber sauce is also delicious on grilled fish.

4 skinless, boneless chicken breast halves
1 Tbsp olive oil

2 Tbsp soy sauce

1 medium cucumber, peeled and chopped

1/2 cup plain yogurt

2 Tbsp mayonnaise

1 Tbsp minced fresh dill

1/8 tsp pepper

1/4 tsp sea salt

Brush chicken breasts with olive oil and soy sauce. Grill on both sides until done.

In a small bowl, combine remaining ingredients and serve over hot, grilled chicken.